Pieza huevas de maruca aprox. 200g

16,10 

Obtained from the fish known as ling or rosada. It is characterized by having a coarse grain, so it is advisable to take it with nuts (such as almonds) so that it does not stick to the palate.

Description

Description

Dried ling roe is an extraordinary and sought-after delicacy, essential in Mediterranean appetizers. It is consumed cut in very thin strips, sometimes macerated in a few drops of extra virgin olive oil or simply grated to give more flavor to our pasta dishes, pizzas or fish roasts. We recommend that you grate the ends of the roe to make a "ling salt" and crown your creations, giving them "flavor". Natural and artisan product.

Additional information

Allergens

Allergens

Ling roe (fish).

Nutritional value

Nutritional value

Energy value (kJ) 1269 kJ
Energy value (Kcal) 303 kcal
Total fat (g) 12,4 g
of which are saturated 3,55 g
Carbohydrates (g) 8,12 g
of which are sugars 0,2 g
Proteins 37,3 g
Salt 6,07 g

Valoraciones recientes

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