Description
Picual Bolea Olive Oil - Bottle
Bolea Picual olive oil from the mill of Molino de Olivas de Bolea is located in the village of Bolea, province of Huesca. They have been dedicated to olive milling since 1940. A small family company that bets for the quality to elaborate the best Extra Virgin Olive Oil.
Characteristics of Bolea Picual olive oil
Bolea Picual olive oil has a strong personality, with a marked bitter and spicy character. It is clearly different from other lighter varieties. This is due to its high content of polyphenols and natural antioxidants. Picual has a high content of oleic acid, which gives it a greater density and smoothness in the mouth. In turn, this makes picual oil more resistant to high temperatures, withstanding frying better than other softer oils. However, it is always recommended to use picual oil in its crude form, which is where its organoleptic qualities are best appreciated, since being an oil with great intensity, it stands out more on a good toast or salad, providing very fresh and fruity flavors. Discover the best olive oils in Casa Santoña
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