Description
Fuentecojo Wine
There was a spring located in the depths of a valley near Olmedillo de Roa (Burgos), where the walnut and almond trees give the spicy notes and the blackberry and cherry trees give the fruity notes. Perhaps the ancestors of the area knew that this area was unique, that its terrain and climate gave something peculiar. That is why they planted the vines that today are used to make Pago de Fuentecojo. Aged in American and French oak barrels for 14 months, it rests for another 6 months to reach roundness. Elegant, structured and powerful.
- Appellation of Origin: DO Ribera del Duero
- Grapes: Tempranillo
- Bottle: 75 cl
- Graduation: 14 %.
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