Gordal olives - Jar

3,80 

Robust like the Andalusian olive trees that produce it, the Gordal olive is a fleshy fruit with a mild character. With its unmistakable size, firm skin and heart-shaped, the Gordal olive is perfect to accompany your appetizers with a cold beer.

Description

Description

Jose Lou Gordal Olive

José Lou selects olives of four varieties: black Empeltre olives from the fields of Aragon, the Arbequina olive appreciated for its fine and aromatic oil and the green olives of the Andalusian olive trees Manzanilla and Gordal, for all kinds of occasions. A component of the Mediterranean diet, olives are an essential ingredient in a multitude of dishes.

Additional information

Nutritional value

Nutritional value

Energy value (kJ) 468 kJ
Energy value (Kcal) 113 kcal
Total fat (g) 10 g
of which are saturated 2 g
Carbohydrates (g) 0,5 g
of which are sugars 0,5 g
Proteins 1,29 g
Salt 3 g

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