Description
Olive Campo Real JoséLou
José Lou selects olives of four varieties: black Empeltre olives from the fields of Aragon, the Arbequina olive appreciated for its fine and aromatic oil and the green olives of the Andalusian olive trees Manzanilla and Gordal, for all kinds of occasions. A component of the Mediterranean diet, olives are an essential ingredient in a multitude of dishes.


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