• FOTOS-ANCHOA00-06-baja
  • ANCHOA ATLANTICO | Casa Santoña
  • Anchoas del Atlántico Casa Santoña

Atlantic Anchovies


A fleshy, full-bodied anchovy with shiny, firm loins.

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Atlantic Anchovies

For our Atlantic Anchovies, we select catch from the best fishing areas in Atlantic waters outside Spain. The preparation process is the same as the Cantabrian anchovy, yielding another high-quality gourmet product from a different basic ingredient. They are deboned completely by hand and contain a very low level of salt.


Origin and process

All anchovies in Casa Santoña are processed through completely traditional and artisanal methods. We dedicate time to each anchovy loin in order to lower the concentration of salt and remove all bones, thereby getting the best aromas from the catch.

weight and sizes


Aceite de Girasol, Anchoa del Atlántico, Sal

Peso Neto

250 grs.


32 lomos


Tarrina sellada al vacio


6 Meses desde fecha de elaboración

Nutritional value

(Español) Valor nutricional medio por 100 g. de producto escurrido: Valor energético (Kcal): 155 Grasas (de las cuales): 3,63g. Ácidos grasos saturados: 1,57g. Ácidos grasos monoinsaturados: 0,16g Ácidos grasos poliinsaturados: 1,9g. Hidratos de carbono: 1g. Azúcares: <0,1g. Proteínas: 30,37g. Sal: 3,2g. *Alérgenos: Contiene pescado **Producto tratado contra la anisakiasis

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