Fuet Black


Fuet Black made with lean pork and black pork from Mallorca, a traditional recipe as it was 200 years ago. Sausage not very spicy, as it is sustained only with the intense flavor of this autochthonous breed of Mallorca.

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Fuet Black

The Fuet Black de Can Company is a cured sausage made from lean black Mallorcan pork sheathed in natural casing.

The black fuet is a creation of Can Company and only produced by them. They propose a recipe for black fuet between land and sea with octopus to suck your fingers …

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Peso Neto



Azucar, Sal, Conservador E-252, especias, Magro de cerdo negro, tripa natural de cerdo

Nutritional value

Energy Value: 402 kcal. Proteins: 38 g. Carbohydrates: 1.4 g. Sugars: 0.8 g. Fat: 27 g. Saturated fats: 10 g. Salt: 3.6 g.

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