The NEW BODEGUITA in La Opinión de Murcia
The opinion of Murcia dedicates a flattering article to our New Bodeguita of the port of Mazarrón:
“Partners Javier Gracia Ayala and Aldo Figueroa started unintentionally Wanting to invite its suppliers and customers of Casa Santoña y Sabor Traditional S.T. A few tapas, some meat, cod and anchovies, in a Small local when they made deals for the sale of the products that Represented.
Four years ago it opened the Bodeguilla del Puerto and since February 2015 there In the Port of Mazarrón, a small part of the North of Spain where the Salinas de Santoña, their anchovies, their smoked sardines and a Excellent northern cuisine that, without doubt, we do not expect to find in the Entrance of the very fishing port of the Port of Mazarrón.
The Madrileño Javier Gracia would never have thought that one day would be dedicated, as Today, in body and soul to the gastronomy. Madrileño by birth but Genetically Murcian, of father of Los Alcázares and mother of Ulea, It was clear that he had to create the Nueva Bodeguita, a piece of the best Northern gastronomy, transferred to the South, just at the entrance of the port of Fishermen of the Port of Mazarrón (…)
Its star dish, undoubtedly, are its salads from Casa Santoña, Anchovies, sardines and smoked or their special octopus to the Mugardersa, Baked with potatoes, onion, tomato and beer … “(Read whole article here)