Cheeses

The cheeses of La Antigua are a precious jewel. From their careful and selected cattle ranch of the local and regional grazing herds, they obtain a milk of maximum quality to elaborate its very award winning pieces.

They use uncooked milk from sheep to achieve a great wealth of aromas, purity of flavor and delicate texture. Their natural crust bathed in olive oil and the cures and turns make these cheeses into genuine delicacies.